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Agriculture forms the largest sector of the Afghan economy and is the source of livelihood for over 85% of the population. A large segment of the Afghan population now depends on food imported from abroad or distributed by the aid community.

  • Over 65% of the labor force is employed on the land, mainly cultivating small holdings or herding sheep, cattle and goats.
  • 12% of the total land area is cultivated, 10% is pasture, and 5-6% is considered to have agricultural potential.
  • Of a total of 22,000 farming villages, over 12,000 have been abandoned or destroyed.
  • Afghanistan's grain production has fallen by more that 50%.
  • Essential irrigation systems have been extensively damaged or completely destroyed.
  • 800 sq. km. of land is uncultivable due to the contamination of landmines

The total import requirement for the period of June 1998 to July 1999 was estimated by FAO at 740,000 tons, of which an estimated 140,000 tons was wheat.

Livestock forms a main source of the household economy in rural areas. Many families sell livestock to purchase wheat during the spring months when reserves are low but due to the ongoing drought, both grains and livestock herds have been severely depleted.


US-ARC will work to rebuild the farming capacity of the community. Removal of landmines and soil detoxification must be a national priority.

  • US-ARC will introduce irrigation techniques and support the restoration of the irrigation system to provide essential water to crops and livestock.
  • A livestock inventory will be undertaken and a plan devised to increase their numbers.
  • Domestic wheat and seed varieties will be provided to the farmers for the spring and winter planting seasons.
  • More efficient and diversified crop and livestock production will be promoted, as will horticultural production appropriate to the local environment.
  • US-ARC will support farmers with the appropriate tools, machinery, fertilizer and vaccines (for livestock) to increase production.
  • We will work with the farmers on issues relating to river basin and watershed management, soil and water conservation, forestry, pasture management, and groundwater recharge management.
  • Insect management will be re-established for crop-damaging insects, especially for the locusts that devour crops in the spring.

When designing agriculture projects, US-ARC will seek the collaboration of local farmers, and establish partnerships with other non-governmental organizations that have successful track records in this area. US-ARC will work towards community participation at each phase of the project from area elders to producers and merchants. We will promote activities and enterprises that involve rural women in sustainable small livestock production and farming. We will work with farmers to improve their access to agricultural markets both locally and nationally. We will introduce cooperative farming approaches to encourage farmers to use the land more efficiently to produce more agricultural and livestock products thereby strengthening the community's farming capacity.

 

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